A Recipe for Mine Frire (Fried Noodles), The Most Democratized Dish of Mauritius
This is mine frire.
The name of this staple alone exemplifies the diverse ethnic makeup of Mauritius. Mine derives from the Hakka word for noodles, mein. Frire comes from the French word for fry. In Mauritius, it’s among the most democratized of all its dishes - you can get it everywhere and it’s made by everyone.
Unfiltered: A Journey Into Diala's Kitchen
Diala, the jetsetting food and travel blogger behind Diala’s Kitchen, a picture of ageless beauty and mother of two, has over 144,000 followers on Instagram, and counting. Through her candid snippets of daily life, Diala generously shares her food alongside simple moments filled with warmth and positivity. This year has been mired in catastrophes and disappointments, and I was in selfish need of inspiration from the newly-minted cookbook author.